The Carpigiani V AIR range is built for continuous service in an outlet: three flavours served at once, an economical night mode when closed, and simple daily upkeep.
We do not just deliver a machine. We install it, commission it and stay your contact for restocking and repairs.
Delivery, installation and commissioning in Paris and within 150 km
Genuine spare parts in stock
Payment in three instalments possible, to be agreed on the quote
The granita machine for restaurants, bars, snack bars, bakeries and events. Its three 12-litre tanks give the output to serve a busy counter without running dry.
36 litres of granita
across 3 tanks of 12 litres
Night mode
which cuts consumption when closed
Spare parts
in stock and delivered quickly
1 year warranty
on the machine, terms given on the quote
Payment in three instalments
possible, to be agreed on the quote
2 700 €excl. VAT, delivered and installed in Paris and around
The machine sits on a counter of its own, on castors, which brings it to serving height and gives it a place of its own. The front panel takes a graphic that signals the granita from a distance.
That is what separates a machine sitting on the end of a counter from a real outlet: a spot customers recognise before they even read the menu. The castors let it be moved without dismantling anything, from a terrace to a room or from one event to the next.
Dimensions, finish and graphic are given on the quote.
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